Burger King Japan is rolling out with a unique burger with black buns and black cheese called the “Kuro Burger” (“Black Burger”). Made with bamboo charcoal, onion and garlic sauce with squid ink—it’s making a splash later this month. Not sure how popular these black burgers are, but it looks like they had them before as a limited edition.

I am not sure what the taste will be or texture, but can I have that with black fries too?

If anyone has tried it, let me know!








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Henrique Kerch
I'm a Caracas native, living in Chicago. I have a passion for travel, culture, food, adventure and discovering new places off the beaten path. I still remember the first trip I took internationally as a child and the excitement that it was to know that everyone will speak another language. Traveling was cool—waking up early to make the trip to the airport, packing too much and then realizing it’s much better to pack light. Now a travel writer, I get to see new places continually, check out new restaurants, and talk about my experiences. Just as I’m about to be done with a trip, I see myself at the airport daydreaming while staring at the departure board thinking about my next destination.