Caipirinhas particular flavor is from Cachaça a liquor made from fermented sugarcane juice. This is easy cocktail for any time during the day.


– 1/2 lime, quartered
– 1 teaspoon white sugar
– 2 1/2 fluid ounces cachaca
– 1 cup ice cubes


– Place the lime wedges and sugar into an old-fashioned glass.
– Muddle well.
– Fill the glass with ice cubes.
– Pour in the cachaca. Stir well.


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Henrique Kerch
I'm a Caracas native, living in Chicago. I have a passion for travel, culture, food, adventure and discovering new places off the beaten path. I still remember the first trip I took internationally as a child and the excitement that it was to know that everyone will speak another language. Traveling was cool—waking up early to make the trip to the airport, packing too much and then realizing it’s much better to pack light. Now a travel writer, I get to see new places continually, check out new restaurants, and talk about my experiences. Just as I’m about to be done with a trip, I see myself at the airport daydreaming while staring at the departure board thinking about my next destination.